Construction Updates

Alexan Sloan’s Lake moves forward

July 20, 2015 0
Rendering of Alexan Sloan's Lake courtesy Trammell Crow Residential

Rendering of Alexan Sloan’s Lake courtesy Trammell Crow Residential

Trammell Crow Residential has announced that its Alexan Sloan’s Lake project, a mixed-use development currently under construction has secured a leasing agreement with Tap and Burger restaurant.

This new restaurant to Sloan’s Lake is being created by Juan Padro and his wife Katie O’Shea-Padro who are also the owners of Highland Tap and Burger.

“We’re very excited to have Juan, Katie and their team commit to opening a new location with our Sloan’s Lake project,” stated Matt Schildt, managing director of Trammell Crow Residential. “The Highland Tap and Burger concept is extremely popular, and Juan is renowned for cultivating and maintaining strong community relationships. We look forward to him bringing that same energy and experience to the Sloan’s Lake community and future residents of our project.”

This project is taking shape on the former site of St. Anthony’s Hospital where the $300 million 7-block development of SLOANS is now making progress. The former hospital was demolished to make room for new ground-up construction. SLOANS is located approximately 2.5 miles west of Downtown Denver on the south side of West 17th Avenue and Raleigh Street.

Alexan Sloan’s Lake will include 369 apartments on two separate blocks. The first units are expected to be delivered later this year with full completion expected in the spring of 2016.  A 5th floor amenity deck is featured along with a yoga room, fitness room, and rentable storage space. Apartments will be offered in studio, 1, and 2 bedroom options. Denver-based JG Johnson Architects designed this project.

Tap and Burger Sloan’s Lake will lease 4,600 square feet of space and 4,200 square feet of ground floor retail/restaurant space has yet to be claimed at Alexan Sloan’s Lake.

EnviroFinance Group was the first firm to purchase land at the former St. Anthony’s hospital site.

“Having Tap and Burger concepts as a tenant is further proof of the attractiveness of the new community asset that we’re creating with SLOANS,” says Cameron Bertron, executive vice president of EnvirFinance Group. “Tap and Burger at Sloan’s Lake is the perfect tenant to support the walkable retail environment that we envision for Raleigh Street, and we expect the restaurant to be a great success.”
Tap and Burger is expected to open in March of 2016 and will focus on providing Colorado craft beers and plans to introduce new menu items that have not been seen at their other Denver location.

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